AdventurerKatziEating that looks funny appeals to children and is gladly eaten. These funny monster buns can easily prepare children at a monster party. Likewise, the monster buns are suitable for a birthday party, the carnival party or Halloween.
With which ingredients the children occupy their monster buns does not matter. Various lettuce leaves, party tomatoes, cucumber slices, olives without seeds, mini mozzarella balls, grapes or blueberries are suitable. You can see how easy the monsters arise here in many pictures vividly explained. Taste it and enjoy the fun of preparing and eating.
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First cut the roll. For this purpose, a jagged bread timer is particularly suitable. When cutting, make sure that you hold the roll with your flat hand. So you can't cut.
Now you'll break the bun apart. Then you'll brush the two insides with cream cheese. Use a rounded knife for this.
Now you fill the bun with salami, for example. Put it slightly overlapping on the bottom of the bun.
Now wash off two salad leaves and dry them with a kitchen crepe. To do this, prepare two washed party tomatoes and cut off two thin slices of a salad cucumber.
Now put the two lettuce leaves on the bun so that the lettuce leaves extend over the edge of the bun, because these are the monster's hair.
Now you cut out the cheese the teeth of the monster.
For this you cut the cheese at the bottom with straight cuts. After each cheese tooth you leave a small tooth gap (cheese gap). For example, 4 large teeth with tooth gaps are created. The narrow stripes fold up and separate them.
Now you put the cheese teeth on the bun so that the teeth hang out in the front.
Then put the lid of the bun on it.
Now break apart a toothpick in the middle.
Now you put the halved toothpicks with the broken side in a party tomato and put them in the middle of the cucumber disc.
Now you put the tomato cucumber spit as eyes on the bun.
Put the monster bun on a plate and enjoy it.
Alternatively, rub the bun with soft butter and fill it with cooked ham.
As a hair, frizzy lettuce leaves lay on one side and fill the bun with tomato slices.
Now you cut the cheese into strips.
Then you put the cheese strips with a little distance to each other on the bun and let them stand out over the bun in the front.
Now put the lid on the bun. The salad hairs and the cheese teeth stand out.
Two slices of cucumber and two balls of mozzarella shape her eyes.
For this purpose, you break apart a toothpick in the middle. Then you put the broken sides in a ball of mozzarella.
Then place the cucumber slices on the bun and place the mozzarella spear in the middle of the cucumber slice. The monster eyes are ready.
Now you cut a triangle from a remnant of the tomato and clamp it as a tongue under the edge of the bun.
Put the monster bun on a plate and enjoy it.
Idea for more monster eyes:
Use olives without seeds, grapes or blueberries. There are no limits to your ideas.
Stay curious and have fun eating. Self-prepared and served food tastes good even for children who usually eat little.
Materials
Directions
First cut the roll. For this purpose, a jagged bread timer is particularly suitable. When cutting, make sure that you hold the roll with your flat hand. So you can't cut.
Now you'll break the bun apart. Then you'll brush the two insides with cream cheese. Use a rounded knife for this.
Now you fill the bun with salami, for example. Put it slightly overlapping on the bottom of the bun.
Now wash off two salad leaves and dry them with a kitchen crepe. To do this, prepare two washed party tomatoes and cut off two thin slices of a salad cucumber.
Now put the two lettuce leaves on the bun so that the lettuce leaves extend over the edge of the bun, because these are the monster's hair.
Now you cut out the cheese the teeth of the monster.
For this you cut the cheese at the bottom with straight cuts. After each cheese tooth you leave a small tooth gap (cheese gap). For example, 4 large teeth with tooth gaps are created. The narrow stripes fold up and separate them.
Now you put the cheese teeth on the bun so that the teeth hang out in the front.
Then put the lid of the bun on it.
Now break apart a toothpick in the middle.
Now you put the halved toothpicks with the broken side in a party tomato and put them in the middle of the cucumber disc.
Now you put the tomato cucumber spit as eyes on the bun.
Put the monster bun on a plate and enjoy it.
Alternatively, rub the bun with soft butter and fill it with cooked ham.
As a hair, frizzy lettuce leaves lay on one side and fill the bun with tomato slices.
Now you cut the cheese into strips.
Then you put the cheese strips with a little distance to each other on the bun and let them stand out over the bun in the front.
Now put the lid on the bun. The salad hairs and the cheese teeth stand out.
Two slices of cucumber and two balls of mozzarella shape her eyes.
For this purpose, you break apart a toothpick in the middle. Then you put the broken sides in a ball of mozzarella.
Then place the cucumber slices on the bun and place the mozzarella spear in the middle of the cucumber slice. The monster eyes are ready.
Now you cut a triangle from a remnant of the tomato and clamp it as a tongue under the edge of the bun.
Put the monster bun on a plate and enjoy it.
Idea for more monster eyes:
Use olives without seeds, grapes or blueberries. There are no limits to your ideas.
Stay curious and have fun eating. Self-prepared and served food tastes good even for children who usually eat little.
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Dear Katzi, we made these rolls for a children's birthday party. It was an absolute highlight. Thanks for the great idea.
Sanne ----