AdventurerKatziThese mini mummies are for small guests. The instruction is so that even small children's hands can turn the sausages into mummies.
You need small Viennese sausages (or halve a large Viennese!) and pizza dough (you can buy them already rolled out on baking paper or you can do it yourself). It can start already. How it goes, that I show you here!
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First you take the pizza dough out of the package and roll it up.
Alternatively, of course, you can also make the pizza dough yourself. Here is a guide for a simple pizza dough.
Cut the dough with a knife in approx. 2cm wide strips.
(From each strip you get two little mummies!)
If you have more sausages, cut the strips a little bit less.
Cut through a large Viennese in the middle or use small Viennese sausages.
Now halve the individual dough strips in about two equally large halves.
Now take a small strip and cut it in. Cut right in the middle to almost the top (see photo!).
Now you place the Viennese (as in the picture) on the dough. The thin dough arms are on the side.
Then beat the dough arms over the Viennese.
Take the Viennese up carefully and wrap them around with a dough arm.
Then take the second dough arm and wrap in the other direction.
The dough arms can lie quietly on top of each other, even if the dough arms are twisted.
Put the mini mummies on a sheet with baking paper.
That's what the finished mummies look like!
With Mayonnaise and Ketchup you can make the mummies a few more eyes?!
Uses a pointed knife or a wooden stick for this purpose.
Put a stick of mayonnaise and ketchup on a plate. Then dip in the wooden stick and pat the eyes on the mummies.
Your mini mummies are ready!
Enjoy it!
These delicious mummies delight children not only for Halloween, the carnival party or the children's birthday party! They are also a quick dinner at which the children can help diligently or prepare it themselves.
Try it out!
Materials
Directions
First you take the pizza dough out of the package and roll it up.
Alternatively, of course, you can also make the pizza dough yourself. Here is a guide for a simple pizza dough.
Cut the dough with a knife in approx. 2cm wide strips.
(From each strip you get two little mummies!)
If you have more sausages, cut the strips a little bit less.
Cut through a large Viennese in the middle or use small Viennese sausages.
Now halve the individual dough strips in about two equally large halves.
Now take a small strip and cut it in. Cut right in the middle to almost the top (see photo!).
Now you place the Viennese (as in the picture) on the dough. The thin dough arms are on the side.
Then beat the dough arms over the Viennese.
Take the Viennese up carefully and wrap them around with a dough arm.
Then take the second dough arm and wrap in the other direction.
The dough arms can lie quietly on top of each other, even if the dough arms are twisted.
Put the mini mummies on a sheet with baking paper.
That's what the finished mummies look like!
With Mayonnaise and Ketchup you can make the mummies a few more eyes?!
Uses a pointed knife or a wooden stick for this purpose.
Put a stick of mayonnaise and ketchup on a plate. Then dip in the wooden stick and pat the eyes on the mummies.
Your mini mummies are ready!
Enjoy it!
These delicious mummies delight children not only for Halloween, the carnival party or the children's birthday party! They are also a quick dinner at which the children can help diligently or prepare it themselves.
Try it out!
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