AdventurerKatziA fairytale menu you get with this delicious frog king bun.
Healthy, juicy and tasty, decoratively prepared, the water in your mouth already runs together when you prepare it.
A bun is covered with tomato slices and Mozarella cheese. To create a frog from it, two mini mozarella balls are used as eyes and a strip of paprika as frog tongue. On lettuce leaves, the bun is placed to the frog. A frog king becomes from it, if you also put a small crown on it. You can cut these from the remaining piece of the tomato or "castle" from a mini pepper.
As you proceed and what to do one after the other you will find illustrated in the following guide. Have fun trying out.
First, prepare all ingredients and materials.
Then you wash the tomato and cut it into thin slices with a sharp knife. Put the tomato in such a way that the flower of the tomato sits in the middle of the first slice, because this way the tomato slice does not fall apart!
Then you cut the mozzarella cheese into thin slices.
Then cut the bun and brush the halves with butter.
Then alternately cover the underside of the roll with a slice of tomato and a slice of mozzarella. Put both together as long as the underside is occupied.
Now sprinkle some herbal salt over it.
Then put the lid on the bun.
Now cut off a thin strip of the red paprika and put it as a tongue under the top of the bun.
Now put two lettuce leaves as legs on a plate and the sandwich on it.
Now you pat two mini mozzarella balls dry with a kitchen crepe, break through a toothpick in the middle and put each mozzarella ball on the broken side of the toothpick. This creates two joys.
Then you will grind some black pepper or any other spice (e.g. ground herbs) onto a lower plate or the inside of a screw-glass lid. Then dip the Mozarella eyes in one place in the pepper. This will create the pupil.
With the second toothpick, pierce two holes for the eyes into the hard crust of the bun.
Then you put the Mozzarella eyes in the holes.
The frog bun is ready.
Now cut a crown out of the tomato and put it on a toothpick.
Finally you put the tomato crown with the toothpick behind your eyes in the lid of the bun. Your frog king bun is ready.
Also a triangular louse bun is wonderfully suitable for the frog king bun. Cut this one up and brush it as desired.
Then you also alternately fill the bun with the slices of tomatoes and mozzarella.
Then put two lettuce leaves as frog legs on a plate and put the roll with lid on it.
Now you put the two Mozzarella eyes in the lid of the bun and push the pepper tongue into it.
From a mini pepper you now cut a crown.
First cut off the stem and the tip of the peppers. Then remove the core case with your fingers. Make sure that the peppers remain together as a ring. Then cut with a pair of scissors into the pepper ring. Cut each point from the outside to the inside diagonally.
Finally, put the little paprika crown on the frog.
Your frog king bun is ready.
Have fun trying and let the frog king taste!
Materials
Directions
First, prepare all ingredients and materials.
Then you wash the tomato and cut it into thin slices with a sharp knife. Put the tomato in such a way that the flower of the tomato sits in the middle of the first slice, because this way the tomato slice does not fall apart!
Then you cut the mozzarella cheese into thin slices.
Then cut the bun and brush the halves with butter.
Then alternately cover the underside of the roll with a slice of tomato and a slice of mozzarella. Put both together as long as the underside is occupied.
Now sprinkle some herbal salt over it.
Then put the lid on the bun.
Now cut off a thin strip of the red paprika and put it as a tongue under the top of the bun.
Now put two lettuce leaves as legs on a plate and the sandwich on it.
Now you pat two mini mozzarella balls dry with a kitchen crepe, break through a toothpick in the middle and put each mozzarella ball on the broken side of the toothpick. This creates two joys.
Then you will grind some black pepper or any other spice (e.g. ground herbs) onto a lower plate or the inside of a screw-glass lid. Then dip the Mozarella eyes in one place in the pepper. This will create the pupil.
With the second toothpick, pierce two holes for the eyes into the hard crust of the bun.
Then you put the Mozzarella eyes in the holes.
The frog bun is ready.
Now cut a crown out of the tomato and put it on a toothpick.
Finally you put the tomato crown with the toothpick behind your eyes in the lid of the bun. Your frog king bun is ready.
Also a triangular louse bun is wonderfully suitable for the frog king bun. Cut this one up and brush it as desired.
Then you also alternately fill the bun with the slices of tomatoes and mozzarella.
Then put two lettuce leaves as frog legs on a plate and put the roll with lid on it.
Now you put the two Mozzarella eyes in the lid of the bun and push the pepper tongue into it.
From a mini pepper you now cut a crown.
First cut off the stem and the tip of the peppers. Then remove the core case with your fingers. Make sure that the peppers remain together as a ring. Then cut with a pair of scissors into the pepper ring. Cut each point from the outside to the inside diagonally.
Finally, put the little paprika crown on the frog.
Your frog king bun is ready.
Have fun trying and let the frog king taste!
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