AdventurerKatziThese cakes love children and they can help and try out their ideas! A cake that is suitable for training as well as for a children's birthday party. For this cake you bake a scrambled dough cake. Use your favorite recipe for e.g. a banana stirred dough cake, a sand cake or a marble cake. After baking, you cut it one or two times across and sprinkle it with chocolate cream. Once put together, it is refined with a chocolate glaze. Let the glaze run over the cake from above and sprinkle over the cake.
soft chocolate glaze colorful sprinkles, icing confetti or sugar letters. After drying the glaze you place two or three empty ice cream waffles in the middle of the cake (depending on the size or space in the cake center). We have dipped them in chocolate before and breaded with sugar sprinkles. Fill the single waffles with any fruit gum afterwards. Finished is a perfectly decorated cake that children will love!
Good luck and have fun!
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First you make the dough for a scrambled cake, according to your favorite recipe.
Then fill the dough in a gugelhupf shape or a spring shape with a hole in the middle. Grease the shape well in advance and sprinkle it with bread crumbs or ground almonds.
Bake the cake as instructed.
After baking, let the cake cool down.
Now you cut the cake across the middle.
Then lift down the top of the cake with a cake lifter.
Put the top part of the cake next to it.
Now you'll brush the lower part with chocolate cream such as Nutella or jam.
For this you use a small dough scraper or spoon.
Then put the top cake bottom back on the bottom. Gently press the cake together.
Now you prepare the waffles. First try out how many waffles you want to place in the middle of the cake and can.
Make ready your frosting spreader decoration. Whether you have coloured frosting sprinkles in round or elongated shape, frosting confetti or letters, use what you have at home.
Now melt two tablespoons of chocolate glaze into a cup in the water bath. For this, bring a pot of water to the boil. Then place the cup with the chocolate in it. Now stir until the chocolate melts.
Now fill about 1-2 tablespoons of colorful sprinkles in a cup. Prepare a waffle.
Immerse the waffle first in the cup with the chocolate glaze. Immerse the waffle in such a way that only a narrow edge is covered with chocolate. If the chocolate is evenly attached, the still moist chocolate edge is immediately immersed in the frosted cream and rolled back and forth.
Put the finished waffle cups in a glass to dry. Design your ice waffles.
Then tie a fruit rubber cord around the waffle bag. Beautiful sweet sugar bags are ready.
Now you decorate the cake with chocolate glaze. For this, melt the chocolate glaze and then let it run over the cake from above. Then you spread onto the still moist chocolate glaze immediately spread decoration or your mini marshmallows.
Tip: always works piece by piece, otherwise the chocolate dries too fast.
Sugar-casting letters are also suitable for schooling.
Once the glaze is dried, you can start decorating the waffle sugar bags.
Attention: decorates the cake just before consumption. First, it can be covered by the waffles heavy and second, the waffles could soak through.
Place the waffles with fruit gum rings or marshmallows, then put them on the cake.
Finished is a beautiful school bag cake, which is also suitable for a children's birthday party.
Tip: White envelope or lemon glaze also looks pretty!
Sprinkle the melted chocolate with mini marshmallow.
And with frosted confetti.
Tip: If the middle of the cake is very large, then put half an ice cream waffle in the middle. This will keep the waffles better.
Put the waffles in the middle and fill them as desired!
Have fun!
Materials
Directions
First you make the dough for a scrambled cake, according to your favorite recipe.
Then fill the dough in a gugelhupf shape or a spring shape with a hole in the middle. Grease the shape well in advance and sprinkle it with bread crumbs or ground almonds.
Bake the cake as instructed.
After baking, let the cake cool down.
Now you cut the cake across the middle.
Then lift down the top of the cake with a cake lifter.
Put the top part of the cake next to it.
Now you'll brush the lower part with chocolate cream such as Nutella or jam.
For this you use a small dough scraper or spoon.
Then put the top cake bottom back on the bottom. Gently press the cake together.
Now you prepare the waffles. First try out how many waffles you want to place in the middle of the cake and can.
Make ready your frosting spreader decoration. Whether you have coloured frosting sprinkles in round or elongated shape, frosting confetti or letters, use what you have at home.
Now melt two tablespoons of chocolate glaze into a cup in the water bath. For this, bring a pot of water to the boil. Then place the cup with the chocolate in it. Now stir until the chocolate melts.
Now fill about 1-2 tablespoons of colorful sprinkles in a cup. Prepare a waffle.
Immerse the waffle first in the cup with the chocolate glaze. Immerse the waffle in such a way that only a narrow edge is covered with chocolate. If the chocolate is evenly attached, the still moist chocolate edge is immediately immersed in the frosted cream and rolled back and forth.
Put the finished waffle cups in a glass to dry. Design your ice waffles.
Then tie a fruit rubber cord around the waffle bag. Beautiful sweet sugar bags are ready.
Now you decorate the cake with chocolate glaze. For this, melt the chocolate glaze and then let it run over the cake from above. Then you spread onto the still moist chocolate glaze immediately spread decoration or your mini marshmallows.
Tip: always works piece by piece, otherwise the chocolate dries too fast.
Sugar-casting letters are also suitable for schooling.
Once the glaze is dried, you can start decorating the waffle sugar bags.
Attention: decorates the cake just before consumption. First, it can be covered by the waffles heavy and second, the waffles could soak through.
Place the waffles with fruit gum rings or marshmallows, then put them on the cake.
Finished is a beautiful school bag cake, which is also suitable for a children's birthday party.
Tip: White envelope or lemon glaze also looks pretty!
Sprinkle the melted chocolate with mini marshmallow.
And with frosted confetti.
Tip: If the middle of the cake is very large, then put half an ice cream waffle in the middle. This will keep the waffles better.
Put the waffles in the middle and fill them as desired!
Have fun!
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