AdventurerKatziYou don't have to throw away food leftovers. Show children how to use food leftovers and signal them that leftovers are suitable for exciting and new creations. A small bowl of Tortellini is enough to create a few appetizers that would like to help shape curious children's eyes. These finger food skewers always encourage you to create small delicacies from them.
Try it out, it's very simple and fun.
These skewers are used for the recovery of residues. Uses tortellini which are cooked and cooled again.
First prepare the party tomatoes, tortellini and short wooden skewers.
Other ideas would be: black olives, basil leaves or mini mozarella balls.
Now you put the ingredients alternately on the skewers.
The cold tortellini are easy to spit on and keep on the thick short finger food skewers very well.
Set up the finished skewers on a plate or prepare them for a cold finger food buffett.
A dip made of red or green pesto completes this small meal. Basil leaves or parsley are suitable for decorating.
Let's taste the skewers.
Materials
Directions
These skewers are used for the recovery of residues. Uses tortellini which are cooked and cooled again.
First prepare the party tomatoes, tortellini and short wooden skewers.
Other ideas would be: black olives, basil leaves or mini mozarella balls.
Now you put the ingredients alternately on the skewers.
The cold tortellini are easy to spit on and keep on the thick short finger food skewers very well.
Set up the finished skewers on a plate or prepare them for a cold finger food buffett.
A dip made of red or green pesto completes this small meal. Basil leaves or parsley are suitable for decorating.
Let's taste the skewers.
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