{"id":17518,"date":"2021-10-03T13:37:16","date_gmt":"2021-10-03T12:37:16","guid":{"rendered":"https:\/\/abenteuer-markt.de\/de\/abenteuer\/gebrannte-mandeln-nuesse\/"},"modified":"2021-10-03T19:57:19","modified_gmt":"2021-10-03T18:57:19","slug":"gebrannte-mandeln-nuesse-selber-machen","status":"publish","type":"cp_recipe","link":"https:\/\/abenteuer-markt.de\/en\/abenteuer\/gebrannte-mandeln-nuesse-selber-machen\/","title":{"rendered":"Make burnt almonds\/nuts yourself"},"content":{"rendered":"<h2>Burned almonds remind you of the visit of folk festivals, markets and Christmas markets. They taste delicious and smell wonderful. You can make them yourself easily at home. All you need for this are almonds or nuts, sugar, cinnamon and some water. Then you can get started. When caramelizing should definitely be an adult. The production and packing of the bags can make the children alone depending on their age. Have fun!<\/h2>\n<h3>Materials<\/h3>\n<div class=\"cooked-recipe-ingredients\">\n<div class=\"cooked-single-ingredient cooked-heading\">Ingredients<\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"200\">200<\/span> <span class=\"cooked-ing-measurement\">g<\/span> <span class=\"cooked-ing-name\">Almonds<\/span><span class=\"cooked-ing-description\">or different nuts (e.g. peanuts, walnuts, cashew nuts, hazelnuts)<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"80\">80<\/span> <span class=\"cooked-ing-measurement\">g<\/span> <span class=\"cooked-ing-name\">Sugar<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Cinnamon<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\">Packages<\/span> <span class=\"cooked-ing-name\">Vanillin sugar<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"80\">80<\/span> <span class=\"cooked-ing-measurement\">ml<\/span> <span class=\"cooked-ing-name\">Water<\/span><\/div>\n<div class=\"cooked-single-ingredient cooked-heading\">Miscellaneous<\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Aprons<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Coated pan<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Cooking spoon with hole<\/span><span class=\"cooked-ing-description\">or baking turners<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Spoon<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Measuring cup<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Kitchen scales<\/span><\/div>\n<div class=\"cooked-single-ingredient cooked-heading\">Material for one bag (you need about 3 bags for the amount of nuts)<\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Copy paper<\/span><span class=\"cooked-ing-description\">White or coloured<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Coloured pencils<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Scissors<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Plates<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Adhesive film<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Glass<\/span><span class=\"cooked-ing-description\">or cup<\/span><\/div>\n<\/div>\n<h3>Instructions<\/h3>\n<div class=\"cooked-recipe-directions\">\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 1\">\n<div class=\"cooked-dir-content\">\n<p>First put on your apron and have you washed your hands? Then you weigh off the ingredients and mix the sugar with the vanillin sugar and the cinnamon in a bowl. <\/p>\n<p>Tip: Always ensure the same procedure when cooking or baking with children (to wash hands, put on aprons) and start after that. This structure helps children and they can get started immediately, which gives them pleasure. <\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/52142938-IMG_2425-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 2\">\n<div class=\"cooked-dir-content\">\n<p>Then pour the cinnamon and sugar mixture into the pan. Switch the stove to an average temperature.<\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/16776052-IMG_2428-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 3\">\n<div class=\"cooked-dir-content\">\n<p>Then pour the water into it, stir the two together.<\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/40026911-IMG_2430-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 4\">\n<div class=\"cooked-dir-content\">\n<p>Stirring, you bring the mass to the boil. <\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/76076894-IMG_2439-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 5\">\n<div class=\"cooked-dir-content\">\n<p>As soon as the mixture boils, you pour in the nuts. <\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/93391742-IMG_2440-1-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 6\">\n<div class=\"cooked-dir-content\">\n<p>Stir everything together and let the mixture cook. <\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/84268832-IMG_2443-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 7\">\n<div class=\"cooked-dir-content\">\n<p>After about 5-10 minutes the water is boiled. <\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/18578174-IMG_2448-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 8\">\n<div class=\"cooked-dir-content\">\n<p>The sugar adheres to the nuts.<\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/51804505-IMG_2452-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 9\">\n<div class=\"cooked-dir-content\">\n<p>Leave the mass on the stove and move on.<\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/18310734-IMG_2455-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 10\">\n<div class=\"cooked-dir-content\">\n<p>After another 5 minutes, the sugar begins to become liquid again.<\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/15048686-IMG_2456-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 11\">\n<div class=\"cooked-dir-content\">\n<p>He's laying around the nuts now, and the nuts get a caramelized layer.<\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/31740530-IMG_2461-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 12\">\n<div class=\"cooked-dir-content\">\n<p>Now the burnt almonds, nuts are ready.<\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/28319437-IMG_2463-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 13\">\n<div class=\"cooked-dir-content\">\n<p>Now pour the burnt almonds, nuts on a baking tray with baking paper. <\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/71602960-IMG_2470-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 14\">\n<div class=\"cooked-dir-content\">\n<p>Spread them out with the spoon. <\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/32954000-IMG_2475-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 15\">\n<div class=\"cooked-dir-content\">\n<p>Now the burnt almonds, nuts have to get cold.<\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/29164542-IMG_2478-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-heading\">Make bags for the nuts<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 16\">\n<div class=\"cooked-dir-content\">\n<p>Select a paper and paint it with crayons.<\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/17752198-IMG_2502-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 17\">\n<div class=\"cooked-dir-content\">\n<p>Then you put a plate on the paper. Place the plate so that you get a semicircle. After that, you drive around half the edge of the plate with the pen. <\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/19584078-IMG_2504-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 18\">\n<div class=\"cooked-dir-content\">\n<p>Tip: If the size of a cake plate is used, the bags also fit perfectly into small children's hands!<\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/16166622-IMG_2547-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 19\">\n<div class=\"cooked-dir-content\">\n<p>Now cut out the half circle. <\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/39030261-IMG_2507-1-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 20\">\n<div class=\"cooked-dir-content\">\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/50475559-IMG_2510-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 21\">\n<div class=\"cooked-dir-content\">\n<p>Then you turn a bag out of the semicircle. To do this, turn the tip first. <\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/89075887-IMG_2512-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 22\">\n<div class=\"cooked-dir-content\">\n<p>Then you wrap the rest of the paper around the tip and attach it with an adhesive film. <\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/85120650-IMG_2514-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 23\">\n<div class=\"cooked-dir-content\">\n<p>Put the finished bag in a glass or a cup. So you can fill it more easily.<\/p>\n<p><img width=\"1024\" height=\"767\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/63522292-IMG_2519-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 24\">\n<div class=\"cooked-dir-content\">\n<p>If the burnt nuts, the burnt almonds, are cooled, you break the glued nuts apart with your hands.<\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/92510527-IMG_2516-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 25\">\n<div class=\"cooked-dir-content\">\n<p>Then fill the burnt nuts, the burnt almonds in the bags.<\/p>\n<p><img width=\"1024\" height=\"768\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/33064493-IMG_2520-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 26\">\n<div class=\"cooked-dir-content\">\n<p>Leave the bags in the jars until consumption.<\/p>\n<p><img width=\"768\" height=\"1024\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/40800656-IMG_2539-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 27\">\n<div class=\"cooked-dir-content\">\n<p>Enjoy!<\/p>\n<p><img width=\"1024\" height=\"767\" src=\"https:\/\/abenteuer-markt.de\/wp-content\/uploads\/cooked\/images\/recipes\/17518\/directions\/23155740-IMG_2540-scaled.jpg\" class=\"attachment-large size-large\" alt=\"\" \/><\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":14,"featured_media":17546,"comment_status":"open","ping_status":"closed","template":"","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.5.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Gebrannte Mandeln\/N\u00fcsse selber machen | Schritt-f\u00fcr-Schritt Anleitung f\u00fcr Kinder<\/title>\n<meta name=\"description\" content=\"Gebrannte Mandeln erinnern an den Besuch von Volksfesten, Jahrm\u00e4rkten und Weihnachtsm\u00e4rkten. Sie schmecken k\u00f6stlich und riechen herrlich. Ihr k\u00f6nnt diese zuhause ganz leicht selbst herstellen. Alles was ihr daf\u00fcr braucht sind Mandeln oder N\u00fcsse, Zucker, Zimt und etwas Wasser. Dann k\u00f6nnt ihr auch schon loslegen. Beim Karamellisieren sollte auf alle F\u00e4lle ein Erwachsener dabei sein. Das Herstellen und Verpacken der T\u00fcten k\u00f6nnen die Kinder je nach Alter alleine machen. 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