Material: Orange jam

Apple leaf pastry roses

These roses are not only something for the "eye"! A delicious muffin variant, in which the children can help well. An apple is gutted and cut very thinly (e.g. with a bread cutting machine). The individual apple slices are then placed on a previously painted puff pastry stripe and rolled together. When baking then the "roshes" unfold and the small works of art are finished.

Continue Reading