Wuschel made very quickly with a fork! Go fast and look beautiful...
Wool and fork
Place thread around the fork and knot.
Wrap wool thread around the fork (loose!).
Wrap thick.
Thread a short piece of thread through the forks and tie firmly in the middle.
Push scissors on the side of the fork between the wool threads and the fork and cut them open! Left and right!
The wuschel dissolves from the fork and is plucked correctly with the hands. Overstanding wool threads are cut with scissors.
The wuschel is ready.
For example, stick Wuschel in the garden on a stick.
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